3 cups cooked quinoa

1 lb sausage

1 zucchini

1 cup frozen onions and peppers mix

Salt and pepper

I like to use leftover quinoa for this recipe. If you don’t have leftover cook 1 1/2 cups quinoa according to package instructions.

Start to brown one lb ground sausage in large skillet.

While sausage is browning chop one zucchini.

Add Zucchini to ground sausage when sausage is almost done, cook for about 2 minutes . If there is more than a few TBLS of grease in the pan drain off excess grease.

Add 1 cup frozen onion and pepper mix to pan with zucchini and sausage. Cover and let simmer for about 2 minutes.

Add 3 cups cooked quinoa to pan add salt and pepper to taste. Stir all ingredients together and serve warm.